Thermal Cooking Equipment
Single-Head Rear-Deck Stir-Fry Range, 15 kW, European Deep-Body Version
Model: SCT-N1108A
Heavy-duty cooking equipment for demanding hot-line operations.
Model SCT-N1108A
Details: Single-head rear-deck stir-fry range with product dimensions of 1100 x 1000 x (800 + 400) mm, packing dimensions of 1160 x 1060 x 750 mm, power output of 15 kW on a 380 V supply, junction box included, and one 500 mm wok plus faucet included. Welded outer panels create a sturdy, durable body, the coil uses all-copper material for rapid heat transfer and durability, and the core uses copper-bar bridge technology to reduce maintenance and improve efficiency.
Key Specifications
- Packing 1160 x 1060 x 750 mm
- Power 15 KW
FAQ
Do you accept OEM/ODM or custom orders?
Yes, as a direct manufacturer, we offer OEM/ODM services, voltage adaptations, and specific material configurations based on your order requirements.
How is shipping handled for international orders?
We support standard trade terms like EXW and FOB. You can use your designated freight forwarder, or we can assist in coordinating reliable sea freight for your shipment.
Do you provide spare parts and technical support?
We offer comprehensive online technical guidance, detailed operational manuals, and readily available spare parts to keep your equipment running smoothly.
