Thermal Cooking Equipment
Commercial Countertop Electric Stew Pot, 21 L
Model: GCE-Q4504A
thermal cooking equipment gce q4504a utility trolley
Heavy-duty cooking equipment for demanding hot-line operations.
Model GCE-Q4504A
Details: Capacity 21 L; bowl count (180 g per bowl): 27.5; serves 55; power 2200 W; voltage 220-240 V; frequency 50/60 Hz; double-spray aluminum inner pot; pot diameter 355 mm; inner pot height 205 mm; net weight 12.4 kg; gross weight 14.1 kg; carton dimensions 517 x 517 x 410 mm; heating plate weight 2000 g; product dimensions 550 x 440 x 400 mm.
Key specifications
- Dimensions 550 x 440 x 400 mm
- capacity 21 L
- Load 1 kg